SMALL BITES | 5

HOUSE MARINATED OLIVES
SPICY MARINATED MOZZARELLA BALLS
MARINATED ARTICHOKES
HONEY GOAT CHEESE & PISTACHIO STUFFED DATES
BALSAMIC DILLY BEANS

STARTERS

CHARCUTERIE & CHEESE BOARD 25
Artisan Cured Meats & Cheeses, Local Honey Dried Fruits,
Jam, Crackers

PAN SEARED SCALLOPS 18
Cauliflower Cream, Pancetta, "Broken" Egg Balsamic Pickled
Green Beans

PROSCUITTO & GRILLED APRICOTS 16
Blue Cheese, Basil, Candied Walnuts, Local Honey

SIGNATURE STARTERS

LA VETTA MEATBALLS 18
Locally Sourced Beef, Veal, Sausage Parmesan Cheese, Slow
Cooked Tomato Sauce

JUMBO LUMP CRAB CAKE 24
Remoulade, Fennel Slaw

HEIRLOOM TOMATO & BURRATA 19
Cucumbers, Red Onions, Basil Balsamic Reduction, Italian Olive
Oil Sea Salt

SOUP & SALADS

HEIRLOOM TOMATO SOUP 12
Puree of Roasted Heirloom Tomatoes Red Onions, Basil &
Parmesan Crisps

ITALIAN CHOPPED SALAD | 14
Three lettuces, avocado, mozzarella cucumber, cherry
tomatoes, creamy italian dressing

CAESAR SALAD | 13
White Anchovies, Garlic Croutons, Shaved Parmesan
Caesar Dressing

BURRATA | 18
heirloom cherry tomatoes, arugula balsamic drizzle,
italian olive oil pistachio & dates

LA VETTA WEDGE SALAD 14
Baby Iceberg Lettuce, Shaved Red Onion Cherry Tomatoes,
Crispy Pancetta, Point Reyes Blue Cheese Dressing

BEET SALAD 13
Arugula, Toasted Pistachios, Beet Chips, Goat Cheese, Local Honey,
Balsamic Dressing

PASTA

FRESH RIGATONI 30
House-Made Sausage, Fennel, Parmesan Cheese, Parsley, Chili
Flakes Tomato, Cream

SPAGHETTI & MEATBALLS 27
Slow Cooked Marinara Sauce, House-Made Meatballs Parmesan, Basil

BUCATINI WITH SHRIMP AND LOBSTER 39
Garlic, White Wine, Chili Flakes, Parsley

GNOCCHI AND BRUSSELS SPROUTS 25
Parmesan Cheese, Thyme, Chili Flakes, Beet Chips

CHICKEN "PARM" 38
Parmesan & Herb Crusted Chicken Breast, Vodka Cream Sauce
Spaghetti, Mozzarella

FUSILLI AND MUSHROOM CREAM SAUCE 28
Pancetta, Thyme, Parmesan Cheese

 

FLATBREAD

LA VETTA MARGHERITA 13
House-made Vodka Sauce, Burrata, Basil Italian Olive Oil, Sea Salt

MAINS

BLACKENED GROUPER 45
Creamy Corn Polenta Puttanesca Crispy Onions

BROWN SUGAR PORK CHOP 37
Yukon Mashed Potato, Crispy Brussel Sprouts, Grilled Apricots

EGGPLANT LASAGNA 31
Grilled Eggplant, Tomato, Squash Zucchini, Mozzarella, Ricotta

RED WINE BRAISED SHORT RIB 44
Corn & Bacon Risotto, Pea Greens, Red Wine Sauce

STEAK CUTS

Choice of one side

8 OZ. BRANDT FARMS FILET 48
14 OZ. USDA PRIME RIBEYE 58
12 OZ. USDA PRIME 50 NEW YORK STRIP 50
WAGYU BASEBALL SIRLOIN 48

TOMAHAWK STEAK FOR TWO 155
Grilled & Sliced, Served with choice of 2 sauces and 1 Starch

SIGNATURE STEAK STYLE
LA VETTA STYLE +12 Caramelized Onions, Melted Taleggio, Arugula

SAUCES

BOURBON PEPPERCORN 
BEARNAISE 
POINT REYES BLUE CHEESE 
JAPANESE CHIMICHURRI
COWBOY BUTTER

STARCHES 10

YUKON MASHED POTATO
Cream, Butter

FRENCH FRIES
Sea Salt Parmesan- Truffle

CREAMY POLENTA
Parmesan

TALEGGIO TWICE BAKED
Bacon, Scallions, Sour Cream

CREAMY RISOTTO
Bacon & Corn

BLACK RICE

VEGETABLES 10

JUMBO ASPARAGUS
Lemon- Rosemary

CHARRED BROCCOLINI
Garlic, Chili Flakes

CRISPY BRUSSEL SPROUTS
Parmesan, Toasted Garlic

ITALIAN SUCCOTASH
Pancetta, Pesto

SAUTEĢED BUTTON MUSHROOMS
Herbs, Garlic

HEIRLOOM CARROTS
Balsamic- Honey Glazed

**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.